Reno Posts

George Michael’s Cream Ale is back! This Friday, November 8th, from 5-8 pm we’re launching this impressive Imperial Cream Ale, at a smooth 7.7% ABV, and infused with Grade A Tahitian Vanilla Beans. From Faith to Fastlove, we’ll be playing George Michael’s hits all night long. Come dressed in your best George Michael impersonation for a chance to win Schussboom prizes in our costume contest. Freedom!

We had a hauntingly great time at Dracula After Dark! Here's a sneak peak at the night incase you missed it... or if you see yourself! Should we do something like this again? Special thanks to everyone who made this night special including Sierra Nevada Ballet, About Town Deb & Cali Mojo, Firestone Walker, Parlay 6 Brewing, Sierra Nevada Brewing, Ferino Distillery, 10 Torr, Brewers Cabinet, 775 Eats, and Los Arcos Food truck!

🚨 New Beer Alert! 🚨This week, we’re bringing back two fan-favorites: Ryan’s Wrath – A Hazy Double IPA with an 8.2% ABV and 40 IBU. Big hops, bold flavor, and smooth as ever. Savage Sour – A Cherry Lime Milkshake Sour Ale with a 5.8% ABV and 14 IBU. Tart, fruity, and refreshing. Both are on tap and in cans today!

Here's a fun burger fact -- the best burger experience comes from a perfect 1:1 ratio of beef to bun. Guess what? We've perfected it at Archie's Giant Hamburgers & Breakfast.

Happy Halloween! and...The Holidays are Coming! It's not too early to start planning your holiday parties and gatherings! Call to reserve today!

Our Fall Secret Menu Shots are here! Which one will you try at Zombie Crawl this weekend? 👻🖤

💥 Murder at the Truck Stop: Peanut Butter Stout + Jim Beam Vanilla
🌊 Surfer On Acid: Jaegermeister + Coconut Rum + Pineapple
💀 Black Death: Rum 151 + Melon Liqueur + Blue Curaçao
🐾 Bloody Scooby Doo: Melon Liqueur + Coconut Rum + Whipped Cream

Ask your bartender for the secret menu!

Cheesy goodness on every slice & a crust that's just right—come grab your piece of pizza bliss. Let's make tonight a pizza night to remember!

PAN IS ALIVE! We did it. We took gold at the @greatamericanbeerfestival for a beer we have been collectively working on for 25 years as homebrewers and professionals. Subtle tweaks, paying attention to feedback, and never being deterred by failure has helped us finally snag a coveted lager medal from #GABF. Pan Is Alive is our Maibock (Pale Bock) that won in the Bock category. It has been on our taplist as a year-round beer for 7+ years when we thought it would always be a seasonal beer we brewed once a year. We've always focused on quality and trying to make beer for every type of beer drinker. Next time someone tells you we only make sour beer....kick em like a goat and make sure they know we are making quality beer in a variety of styles. Its truly an honor for us to accept this award. Thanks for the love ya'll.

There's only one. #Jeep