There aren’t many places outside of France where you can sample Basque cuisine, but you’ll find it among the restaurants in Reno. Sample regional delicacies, such as sweetbreads and rabbit stew inside a cozy, family-style dining room. Bonne degustation!
Basque in Reno
Opened by Basque immigrants in 1967, Louis' Basque Corner is a mainstay of old downtown Reno. Louis' serves authentic and traditional Basque cuisine like rabbit stew, oxtail, lamb chops, sweetbreads and more in a welcoming, family-style dining room. The restaurant celebrates the Basque culture that made Northern Nevada its home during the Gold Rush and beyond. The restaurant and bar serve dinner every day of...read more