Garden Fresh Rolls (4)
Rice paper wraps with your choice of, tofu, or grilled shrimp with shiitake mushrooms, carrots, lettuce, and basil. Served with our tangy cilantro lime sauce. Tofu: $8.49
Fried Spring Rolls (4)
Golden fried rolls stuffed with cabbage, carrots, Woon Sen Noodles, and shiitake mushrooms. Served with sweet chili sauce.
Fried Tofu (8)
Served with sesame and a cucumber-peanut sweet chili sauce
Fried Wontons (8)
Minced pork in Thai marinade wrapped in wonton skins, fried crispy and golden brown. Served with spicy basil tamarind sauce.
Comes in orders of 3 or 6
Fish Balls (4)
Skewered, battered, and deep fried! Served with spicy tamarind sauce and crushed peanuts.
Bone-in wings, marinated, lightly breaded, and deep-fried. Choose: Original Salt & Chili Dry Rub, Sweet Chili or Pad-Thai Flavor.
Chicken marinated in coconut curry, skewered and grilled. Served with peanut sauce and cucumber salad.
Moo Ping! (3)
Three Skewers of marinated pork, grilled. Served with jaow sauce.
Calamari steak strips, seasoned, Panko coated and deep fried crispy! Served with sweet chili sauce.
Grilled Shrimp, fresh lemongrass, mint, cashew nut, peanut, red onion, cilantro and green onion, tossed with a chili lime sauce.
E-San BBQ pork or grilled beef. Mint, red onion, cilantro, green onion, and roasted rice powder with a chili lime dressing.
With mint, red onion, cilantro, green onion, and roasted rice powder & chili lime dressing. With a side of iceburg lettuce to wrap it up!
Fresh shredded green papaya, cherry tomatoes, green beans, and peanuts mixed with our garlic, lime, and chili sauce. $3 more with crispy tempura fried green papaya or $3 more with black crab and fermented fish e-san style
Your choice of chicken or tofu in a spicy and sour broth with lemongrass, galanga, lime leaves, onion, tomatoes, and button mushrooms. Garnished with cilantro and green onion.
Small$8.49 / Shmp $11.99,
Large $11.99 / Shmp $15.99
Your choice of chicken or tofu in a coconut broth with lemongrass, galanga, lime leaves, onion, tomatoes, and button mushrooms. Garnished with cilantro and green onion.
Small$9.49 / Shmp $12.99,
Large$12.99 / Shmp $16.99
Pork Wontons, Red roast pork, bok choy, celery, carrots, snow pea and bean sprouts, cilantro and green onion
Add: Pork Wontons (3) for $2, Fish balls (3) for $2, Crab Meat for $3, Combo for $5.95: Fried Wontons (3) Tempura Shrimp (2) Fish Balls (2) and Crab Meat.
Moo Dang Soup
Ba-Mee with red roasted pork and minced pork, bok choy, and bean sprouts in a delicious broth. Garnished with cilantro, green onion.
Sen lek, red roasted pork, minced pork, green beans, and bean sprouts in a chili-lime broth. Garnished with cilantro, green onion, peanuts.
Chicken Noodle Soup
Sen lek, chicken, and bean sprouts. Garnished with cilantro, green onion.
Stir Fry Noodles
Choose: Red Roast Pork, Pork, Beef, Chicken, Tofu, or Veggie: $10.95 Or Shrimp: $14.95
Sen lek rice noodles stir-fried with chicken, shrimp, egg, chive, and bean sprouts in our Chef's own tamarind and palm sugar Pad Thai sauce. Garnished with peanuts. #1 Best Selling item at Moo Dang in Reno!
Sen mee stir-fried with chicken, shrimp, garlic, egg, green onion, bell pepper, carrot, bean sprouts, and curry powder.
Bang Kae Chow Mein
Chow mein stir-fried with your choice of meat, onion, mushrooms, snow peas, broccoli, bok choy, carrots, and bean sprouts.
Pad Woon Sen
Woon sen with your choice of meat stir fried with egg, garlic, onion, celery, black mushroom, tomato, cabbage, carrot, and sesame.
Pad See Ew
Sen yai stir-fried with your choice of meat, garlic, egg, broccoli, carrots, and savory soy sauce.
Sen Yai noodles stir fried with your choice of meat, chili, garlic, onion, bell pepper, green beans, and basil.
Add a side of rice for $2
Your choice of meat with Panang curry paste, coconut milk, and kaffir lime leaf. Served with cabbage, carrots, and broccoli.
Your choice of meat with green curry paste, coconut milk, bell pepper, bamboo, eggplant, and basil.
Add a side of rice for $2
Kra-Pow! Spicy Basil
Your choice of meat stir-fried with chili, garlic, onion, bell pepper, green beans, and basil.
One (1) Easy Fried Egg$2,
Crispy Pork Belly$5
Garlic & Pepper
Your choice of meat, with garlic, soy, and black pepper, served with cabbage, carrots, and broccoli. Topped with cilantro and onion.
Ginger & Mushrooms
Your choice of meat stir fried with fresh ginger, onion, celery, shiitake, wood's ear, and button mushrooms, in a garlic and soy.
Your choice of meat stir fried with chili, garlic, onion, bell pepper, Japanese eggplant, and basil in a soy bean sauce.
Your choice of meat with garlic, soy, and a garden of vegetables.
Your choice of breaded checken or shrimp, garlic, onion, green onion and celery tossed with roasted chili sauce and cashew nuts
Moo Dang Plate
Red Roast Pork Plate
Red Roasted Pork loin with honey and sesame dressing and a side ginger-jalapeno dark soy dipping sauce with bok choy
Moo Dang Fried Rice
Red Roasted Pork fried rice, diced carrots, peas, green onions, and egg. Garnished with pickled ginger.
Tom Yum Fried Rice
Chicken and shrimp fried rice with sour and spicy chili tomato, onion, mushroom, lemongrass, galangal, and cilantro.
Basil Fried Rice
Your choice of meat stir-fried with rice, chili, garlic, onion, bell pepper, and basil. Topped with cilantro and green onion.
Crab Fried Rice
Blue Crab fried rice with egg, garlic, and onion. Topped with cilantro and green onion.
Thai Fried Rice
Your choice of meat, stir fried rice with egg, garlic, onion, and tomatoes. Topped with cilantro and green onion.
11:00 am to 2:30 pm Tues. - Fri., excluding national holidays. Includes 8oz rice, excluding noodle dishes. Complimentary salad for dine-in. Your choice of red roast pork, pork, chicken, tofu, or veggie for $8.50. Shrimp for $10.75
Lunch Red Roast Plate
Lunch Moo Dang Fried Rice
Lunch Thai Fried Rice
Lunch Choice of Stir Fry
Lunch Choice of Curry
Lunch Pad See Ew
Lunch Drunken Noodles
Lunch Pad Thai
12 oz dry hopped sour ale with plum, Stillwater Artisanal, MD 5 ABV
12 oz Scottish Strong Ale, Oskar Blues, CO 8.0 ABV
12oz cold beer
12 oz local IPA Great Basin Reno 6.5 ABV
11 oz Thai Lager, Thailand 5.0 ABV
12 oz Pilsner, North Coast, CA 4.4 ABV
West Coast IPA
12 oz Double IPA Green Flash, CA 8.1 ABV
Gold Cliff IPA
12 oz Pineapple IPA, Kona HI 7.2 ABV
12 oz milk stout, Firestone Walker, CA 5.5 ABV
12oz Citra hopped mega-ale, Lagunitas, CA 8 ABV
12 oz Scottish Amber, Odell, CO 5.3 ABV
Chang or Singha
22 oz Thai Langer Beer, Thailand, 5 ABV
25.4 Belgian Golden Ale, The Bruery CA 8.5 ABV
25.4 Oky Aged Sour Wit with Raspberry, Bruery Terreaux, CA 8.6 ABV
12 oz amber, brewers cabinet, Reno 6.4 ABV
Alibi Pale Ale
16 oz Pale Ale, Incline Village, NV 5.5 ABV
22oz Pale Ale, Under the Rose, Reno 5 ABV
11.2 Hefeweis Weihentephaner, Sierra Nevada, Germany 6. ABV
Chimay Grand Reserve
12 oz Trappist Ale, Belgium 9 ABV
12 oz Thai Spiced Tripel, Oedipus, Netherlands, 8.0 ABV
12 oz IPA, Sparks NV, 6.5 ABV
16 oz Hazy IPA, Revision Collaboration with Kohola Brewing. 6.0ABV
16 oz Hazy Double IPA, Sparks, 8,0 ABV
16 oz HAzy Double IPA
Kinsen Plum Wine
House White Wine
Carneros CA 2014
Ironstone Vineyards, Lodi CA 2013
Dr. Loosen Riesling
Mosel, Germany, 2014
Chloe Pinot Grigio
Valdaddige, Italy, 2014
Josh Cellars Sauvignon Blanc
North Coast, Ca, 2014
Central Valley, CA, 2015
FlipFlop Frizzy Pink Moscato
250 ml Modesto, CA
Le Grand Courtage Brut Rose
750 ml Domaine Chandon, Nappa Sonoma, CA
Chilled Asian Pear
Moonstone 300 ml Unfiltered Nigori Sake
Momokowa 300 ml Unfiltered Nigori Sake
Far Niente Chardonnay
Nappa Valley Estate, 2015
Thai Iced Tea or Thai Iced Coffee
Jasmine Green or Ginger
Soda, Pop, Lipton Iced Tea
Pepsi Diet, Dr. Pepper, 7up
Mango and Sticky Rice
Coconut Ice Cream
Thai Tea Ice Cream
Locally made by Icecycle Creamery